When Ruth’s Chris Steak House was launched 50 years ago in New Orleans, it was a crowd puller for all the right reasons – the ambience, the scent of sizzling prime steak and the flavor of Ruth’s secret recipe.
Half a century on, these are still the very qualities we pride ourselves on. Our Meat Lover’s Friday Brunch is the perfect opportunity to gather friends and family and dig into the ultimate a la carte menu of unlimited Filets, NY Strips, Braised Short Ribs, Chops, Carpaccio and more.
From sizzling steak cuts to a variety of fresh seafood, you’ll be spoilt for choice in this grand leisurely weekend affair.
Our only tip? Save space for dessert!
Every Friday from 12:30pm to 4pm.